PRODUCT LINE
Export Solution
S-FACTORY develops and produces export-ready sauces with full consideration of
international food regulations and distribution environments.
Through HACCP-certified processes, we ensure product safety and consistent quality,
while providing systematic support
for country-specific ingredient specifications, flavor
adjustments, packaging, and labeling requirements.
Available in ambient, chilled, and frozen formats, our export sauces offer stability optimized for
international logistics.
- Mild bibimbap
- Salted anchovy
- Spicy bibimbap
- Shabu-shabu
- Glass noodles stir-fry
- Korean beef tartare
- Boiled pork
- 30+ additional varieties